Wednesday, July 31, 2013

Blue Cheese Dressing

Blue Cheese Dressing

This is really nice creamy dressing for salad I have made at work today.

Makes 36 fl oz.

Ingredients:
4 oz crumbled blue cheese 
16 fl oz Mayonnaise 
8 fl oz sour cream 
6 fl oz buttermilk 
3 fl oz milk 
1 oz puréed onion 
2 tsp garlic paste 
1 tbsp lemon juice, or as needed 
Worcestershire sauce to taste 
Salt to taste
Ground black pepper to taste 
Method:
1) Combine the cheese, mayonnaise, sour cream, buttermilk, milk, onions, and garlic in a medium bowl and mix until smooth. 
2) Add Worcestershire sauce, salt, and pepper and adjust seasoning with lemon juice, if necessary. 
3) Serve immediately or refrigerate for later service (it will keep well refrigerated for a couple of days)

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